Apple Dookin’

A beautiful warming spiced Autumn/Winter cocktail.

Add all ingredients except the apple slices in to saucepan and warm slowly trying to avoid boiling.  Once heated through for a few minutes, to allow flavours to develop, pour in to a serving cup and add small apple slices as garnish.  As featured by scotsman food and drink  

Ingredients

  • 25mls Birch and Elderflower Wild Scottish Spirit
  • 50mls Birch and Elderflower Wild Scottish Liqueur
  • 200mls apple juice
  • 1 small cinnamon stick
  • 2 slices of orange
  • Apple slices
Share